It's true that if one exerts undue force on the proportions, even a baked goods recipe can turn out yucky. Forgetting the flour entirely, for example, is often memorably not good. :)
Anywhere someone says merely "to taste" is also an acknowledgement that they don't care to provide at least a starting point for someone who doesn't at all know what they're doing. In which case, cool -- that recipe (and oh so many others) are Not For Me. Did I mention I don't cook? Here's one of the many reasons why.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
no subject
Date: 2019-01-18 11:53 pm (UTC)Anywhere someone says merely "to taste" is also an acknowledgement that they don't care to provide at least a starting point for someone who doesn't at all know what they're doing. In which case, cool -- that recipe (and oh so many others) are Not For Me. Did I mention I don't cook? Here's one of the many reasons why.